How to Defend Being Vegan






Too expensive, not natural, too hard to follow—these are all common arguments against a vegan diet. Russell Simmons, founder of Def Jam and author of The Happy Vegan, has been a vegan for 17 years, and he has heard them all. In this episode of If Our Bodies Could Talk, Simmons teaches senior editor James Hamblin how he defends the plant-based diet that many love to hate.

Watch more episodes of If Our Bodies Could Talk: https://www.youtube.com/playlist?list=PLDamP-pfOskNegO0pIzSXjnkha52jYUSF
Watch more videos: http://www.theatlantic.com/video
Subscribe to The Atlantic on YouTube: http://bit.ly/1pE29OW

Follow James Hamblin on Twitter: https://twitter.com/jameshamblin
Follow James Hamblin on Facebook: https://www.facebook.com/jameshamblinMD

Twitter: https://twitter.com/TheAtlanticVID
Facebook: https://www.facebook.com/TheAtlantic
Google+: https://plus.google.com/+TheAtlantic

Subscribe to The Atlantic on YouTube: http://bit.ly/subAtlanticYT

View the Original Source by Clicking Here





EASY HIGH PROTEIN VEGAN MEAL PREP
Vegan Diet: New Health Benefits for 2021
No Preview
How I lost 20lbs with PCOS Naturally
Let Food Be Thy Medicine
Celebrities That Went Vegan
Vegan Road Trip Finale: Stalking Celebrities And Bulldog Homecoming
Nate Diaz Talks About Vegan Diet Before UFC 202
WHY I WENT VEGAN + WEIGHT LOSS BEFORE & AFTER
I Tried Will’s Vegan Store: Here’s My Review
Nestlé’s New Vegan Milk Made With Perfect Day’s Animal-Free Whey
Vegan Sausage and Ricotta Stuffed Shells With Vodka Sauce
5 Vegan Essentials to Pack for a Stress-Free Vacation
Egg-Free Desserts + Baking Tips
Berbere (Ethiopian Spice Blend)
Maple Almond Buckwheat Granola
Vibrant Citrus Desserts to Brighten Cloudy Days