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Ah! At 7:57 I meant to say that they’re like BOK CHOY!!
I’m so happy to discover that feeding my vegan baby isn’t that difficult. I actually have had a lot of fun cooking for her these last few months. Now that she’s up to 3 meals a day I’ve been making her lots of steamed vegetables, whole grains, fresh fruit, and sometimes I’ll give her the food I’m eating (even though it’s made with spices). I even mix in small amounts of allergens like nut butter or almond flour to help prevent a future allergy.
RECIPES FROM THIS VIDEO!!
TOFU SCRAMBLE: https://sweetpotatosoul.com/2018/08/how-to-cook-tofu.html
CHICKPEA & BUTTERNUT SQUASH TAGINE: https://sweetpotatosoul.com/2020/01/chickpea-butternut-squash-tagine.html
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